Known as Ptitim in Israel where this pasta dish originated, these small pearl white balls are seasoned with a top-shelf imported vegan bouillon, fried carrots and onions.
This Moroccan Couscous Seitan is a variation of the celebratory and communal North African Berber dish, the preparation and serving of which is an expression of love, generosity and hospitality.
Scrapple is a huge Winger family tradition but I haven’t been able to eat this for over 20 years! This will be the first Christmas my brothers and sisters will be spending since the death of both my parents (within 4 months of each other) and it would blow their minds if I brought this.
Is there any way that I can order this from you and have it shipped to Hagerstown, MD?
Thanking you in advance.